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WE'RE ON A MISSION TO REVOLUTIONISE THE WAY WE EAT

WE'RE  A CURIOUS

TEAM OF

UPCYCLING BELIEVERS

Our goal is to positively impact people and the planet by transforming the food industry. We see food as a bridge between the past and the future. We eat to connect, cultivate to regenerate, and look back so that we might move forward more resilient and better equipped for the world of tomorrow. Only responsibly produced food can create a sustainable future.

Join the upcycling revolution

The diverse, female start-up team of Secontaste with the two office dogse

Our Team

JÚLIA DALMADI
Julia Dalmadi in a red sweater smiling
Food Futurist|
Founder
REBEKA BARNA
Rebeka Barna smiling in a mustard sweater
Brand Promoter
DÓRI LAKNER
Dóri Lakner smiling in a grey sweater
Partner Entertainer
ZINA ZEKE
Zina Zeke smiling in an orange blouse
Operations Wizard

Stay in touch

Intrigued by upcycling and have surplus by-products or production capacity? We want to hear from you! Any other questions on your mind? Feel free to ask!

The sour cherry granola is delicious, and can also be included in an insulin-resistant diet. 
I look forward to the new products! 🙂

ANETT

I've recently been introduced to the brewer's granola, I'm hooked 🙂... it's going to be my staple from now on 😍 Thank you for making sustainable nutrition accessible!

VIRÁG

I think the Circular Coffee Tasting Box would make a perfect gift, not just for coffee lovers and it's quite exciting to see much creative work is being done to reduce food waste 🤗

LILLA

A coffee box like this - especially as it's saving food from being wasted - is one of the best gift ideas for coffee fanatics in all aspects!

ADRI (RÓKALAND)

What our customers

are saying

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